Paleo Banana Bread

I’m back!! A confession is an order right about now. I neglected my blog (sorry!)  for over a year to focus on cell biology and mechanical physics. Ugh gross. I know.  Anyhow, back to the blog.

Now that I’m back, I plan put it all out there; my whereabouts, rants, workouts, meals, cooking, experiments, gardening, things I love, things I hate, hikes, terrariums, food finds, pictures of puppies/kittens/goats/chickens, restaurant reviews, wine tastings, travels, love, hobbies, crafts, all this in no specific order 🙂

For this entry, I will tell you all about a recipe I recreated from PaleOMG. The Cinnamon Chocolate Swirl Banana Bread was just perfect for this lazy, sunny Sunday. I previously  hesitated on this recipe because of the baking component. These past few weeks here in Portland have been hotter than usual (scary, global warming kind of scary), so turning on the oven was just not an option. However, this past week, finally, the weather turned and there’s now a cooler breeze that waffles through the air making it possible to bake without the house being an inferno. For this one recipe I just happened to have ALL of the ingredients needed. Plus, the bananas I had were starting to brown, so I took that as a sign to start baking. This is definitely a treat since the macros are so high. But, nonetheless, since I know exactly what went into making this delicious treat, I would rather eat this all day long  vs a prepackaged alternative.

Here’s my review of this recipe.

The availability of ingredients: easy. If you eat mostly paleo and/or ‘healthy’ you will most likely have all the ingredients in hand. If by any chance you don’t have that specific brand of chocolate chips, I’m sure you can use any other dark chocolate chips brand. Heck, you can even break a dark chocolate bar into smaller pieces and use that instead.

Expense: $. The priciest ingredient in this recipe is the almond butter. You can, however, get a large jar at Costco for around 11.00. That jar will last you a good while. The only problem is that it isn’t organic, but what the hell, a little won’t hurt. The process: easy. I used a food processor for the mixing because I’m too lazy to mix it by hand. I also subbed the double-broiler for the microwave in  the chocolate melt part.

Technique: fairly easy. Unless, you like me, suck at swirling the chocolate. I also didn’t thoroughly read the instructions and only swirled the top of the bread, not the whole loaf pan. Another of ‘my bad’ was that I forgot to add the honey to the chocolate topping. Oops, it’s all good though.

Result: moist, rich, and delicious. I’m kind of glad I got overly excited and accidentally omitted the honey because the sweetness in it is just perfect. I’m thinking it’s because of the ripe bananas.

Macros: wait, before I tell you, I ask you not to judge; fit women (and men) need some good calories in their diets too.  Ladies don’t be afraid of high cals and fats! Oh and just FYI, I used MyFitnessPal to track the macros. This same recipe comes up on this app, but the macros are different than mine. This could be due to using different brands of ingredients and/or the serving size. I cut my loaf in 6. Serving size: 1 slice. Totals calories per slice: 218g, Protein: 13g, Carbs: 39g, Fat: 32g, Sugar: 19g, Fiber: 10g

Proof:

Gather all your ingredients

Gather all your ingredients before you start

The wet ingredients

The wet ingredients

my lame attempt at the swirl

my lame attempt at the swirl

beautiful

beautiful

 

Yum! Enjoyed my slice with Blue Lotus Star Anise Chai and cashew milk.

Yum! Enjoyed my slice with Blue Lotus Star Anise Chai and cashew milk.

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Mirla’s past was, What?.. covered in chocolate, potatoe chips and diet coke??

Let me tell you why I decided to start this new  blogging project…

I started working out not too long ago. Waaaa? Really?? Yes, really, it’s true, this year marked my two year anniversary of ever lifting a dumbbell in my life. My best friend from high school can testify that I WAS the laziest person ever. I was so lazy that we would hang out in the living room instead of her room because she was on the 2nd floor and that meant climbing stairs… I know, I know, pathetic! I will confess that now that I look back on that memory, I can’t seem match those past images with who I am now. In my mind, I feel like I’ve always been the way I am now. Well, anyhow, what I am getting at is we all have it in us to be fit. No matter what stage you are in life.
We all need that ‘fire’ to spark up our reasons to workout. I know this too well. Two years ago, I was going through a really rough patch in life. I was, among other things that I won’t bore you with, was overweight for my size–I’m tiny 5’1”, in a new state, knowing no one, job-less and away from my family. I was so depressed.  I ate a lot of junk food. Loved chips, drank Diet Coke, ate candy like no one’s business and refused to eat normal food. I felt like shit. I tried to eat salads or whatever ‘healthy’ foods I saw in the store, but it tasted all too bland for my palate. I would eat 1 meal and just couldn’t make myself to eat more of the same type of foods. It’s a hole that you just can’t seem to get out of. I would look up information on diets and workouts in magazines and on TV, but honestly it didn’t matter because even though I had a gym membership, I was too self-conscious to get myself there. I knew I had to do something asap!
That’s when I started to do some yoga. I started with a Monday class. Keep in mind I had no idea what I was doing or what to expect, I set my mat toward the very back of the studio and just copied what everyone else was doing. And guess what?? I loved it. So I went back the next day, and the next, and the next. I followed that pattern for about 6 months, unfortunately, I didn’t lose much weight (~2 pounds), I just got more flexible, started to sleep  better, but most importantly I started to feel more comfortable in he gym setting. After yoga, I would head over to the dumbbell racks and grab a 10 pounder and do some bicep curls. When I felt someone looking at me, I would turn bright red and put the dumbbells away and leave. I then decided to hire a trainer. Money well invested! I learned all about healthy eating habits, vitamins/supplementation and proper form when exercising.
After about two months of eating clean, weight lifting 3x/week and doing HIIT’s (high intensity interval training) 2x/week. I made huge improvements in body composition. I fell in love with the idea of having the ability to make such changes in my body.
Having had said that, I know the challenges that people who are trying to lose weight face everyday, It’s hard work, but you’ve got to search deep in you to find your reasons to make the necessary changes. Maybe it’s just for you? for health? for boyfriend/husband? for family? for _____________?
What ever it may be, I promise it’s all worth it. A month from today, you’ll be glad you ever started.
Until then, train smart y’all!